Vegetable Oleev Macaroni

Ingredients

¼ cup Macaroni, 1/2 Onion, ½ small carrot, 1/8 cup peas, 2tablespoons of Oleev Active, 1tablespoons of each Tomato ketchup*\soya sauce*\garam masala *(optional) and Salt.

Method

Boil the macaroni and keep it aside.
Add Oleev Active oil in a pan. Sauté onions.
Add vegetable and salt and fry for few minutes.
When vegetables are cooked add boiled macaroni along with seasonings.
Mix well.

Calories: 201 kcal
Proteins: 4 g
Carbohydrates 22.4 g