What You Need: 200g Shredded Coconut 100g Icing Sugar 1 tsp. Vanilla Extract 1 tbsp. Oleev Extra Virgin Olive Oil 200g Sweetened Condensed Milk Dark Chocolate Almonds Spatulas Up: In a large bowl, mix together coconut, sugar, vanilla extract & condensed milk. If the mixture is too dry, add additional milk until it all
Ingredients – 1 loaf of fresh bakery bread, – 200g cheese brick – 30g Oleev Active Oil – 1/2 tsp dried parsley – 1/2 tsp dried oregano – Salt – Pepper – 2 crushed garlic cloves Directions: Cut the bread into 1 cm slices about 90% of the way down being careful not to
Ingredients ¼ cup Macaroni, 1/2 Onion, ½ small carrot, 1/8 cup peas, 2tablespoons of Oleev Active, 1tablespoons of each Tomato ketchup*\soya sauce*\garam masala *(optional) and Salt. Method Boil the macaroni and keep it aside. Add Oleev Active oil in a pan. Sauté onions. Add vegetable and salt and fry for few minutes. When vegetables
INGREDIENTS 5 Eggs, 1 large Onion, 2 medium sized potatoes, Oleev Extra Virgin Olive oil 3 tablespoons, Salt, and 10-12 black peppercorns. METHOD Cut the onion in half, then thinly slice each half and separate the layers into half-moon shapes. Peel and wash potatoes. Slice them into thin rounds. Rub them on a clean
Ingredients 50g Potatoes/ ½ small potato, 30g Peas/ 1/8 cup, 30g Carrot/½ medium carrot , 15g Dry bread crumbs, 2t Refined Wheat Flour, 1 Green Chillies, 3g Coriander leaves, 10g Garam Masala, Salt Method Pour Oleev Active Boil the vegetables. Peel potatoes and mash them with the vegetables. Add green chilies and coriander leaves.
Ingredients 2 bundles spinach/ 680g (if bundle equals bunch), 1½ tablespoon Oleev Extra Virgin Olive oil, 2 handfuls pitted raisins (about 2 ounces), 1 handful pine nuts (about 1 ounce) and Salt. Method Soak the raisins and pine nuts in water for 1 hour and drain Wash the spinach thoroughly. Remove the stalks. Bring